This is an easy and delicious chocolate icing recipe to put on top of the Million Dollar easy chocolate cake recipe.
While the cake is in the oven, begin making the icing. Combine milk, cocoa, vanilla and butter in a small saucepan and bring to a boil. Add powdered sugar and mix well. Spread over top and side of cake.
My mom says that my grandmama said that the secret to perfectly frosted cakes is to ice them while they’re still hot!