In a mixer, combine the butter and sugars making a grainy paste. Add the eggs and vanilla and beat well. In a separate bowl, mix the dry ingredients then Slowly pour the dry ingredients into the mixer and beat well. Turn off mixer and add chocolate chips. Stir with a spoon. Scoop out with an ice cream mixer and place on a cookie sheet about 2” apart. Bake at 350 degrees for 10 minutes. Makes about 5 dozen Flax Oatmeal Chocolate Chip Cookies.